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King Arthur Black Cocoa: Dutch Processed Cocoa Powder for Baking - Intense Dark Chocolate Flavor, Unsweetened, Perfect for Cakes, Cookies & Frosting - 14 oz Resealable Bag
Unlock the potential of your chocolate creations with King Arthur Black Cocoa – the professional baker's choice for rich, dark, and delicious baked goods.
King Arthur Black Cocoa: Dutch Processed Cocoa Powder for Baking - Intense Dark Chocolate Flavor, Unsweetened, Perfect for Cakes, Cookies & Frosting - 14 oz Resealable Bag
Item #: 223185670

King Arthur Black Cocoa: Dutch Processed Cocoa Powder for Baking - Intense Dark Chocolate Flavor, Unsweetened, Perfect for Cakes, Cookies & Frosting

Item #: 223185670

INR 4616

Price Details

Price

INR 4616

M.R.P. INR 4616

Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )

*All items will import from US

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Unlock the potential of your chocolate creations with King Arthur Black Cocoa – the professional baker's choice for rich, dark, and delicious baked goods.
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Product Details

Discover King Arthur Black Cocoa Powder, a super-dark Dutch-process cocoa perfect for baking. Achieve intense, dark color and unsweetened-chocolate highlights in your baked goods. Get yours at Ubuy India today!
Package Dimensions 9.63 x 5.98 x 2.36 inches (24.5 x 15.2 x 6 cm); 14 ounces (396.9 grams)
UPC 071012200061
Manufacturer King Arthur Baking Company
Units 14.0 Ounce
FlavorChocolate
Brand NameKing Arthur
SpecialtyUnsweetened
Allergen InformationAllergen-Free
Item FormPowder
Sweetness DescriptionUnsweetened
Global Trade Identification Number00071012200061
Unit Count14.0 Ounce
Container TypeResealable Bag
CuisineVersatile - Multiple Cuisines
Item Weight14 Ounces (396.9 grams)
Number of Pieces1
Size14 Ounces
ColorBrown
Package Weight1 Pound (450 grams)

Product Description

King Arthur Black Cocoa: Dutch Processed Cocoa Powder for Baking - Intense Dark Chocolate Flavor, Unsweetened, Perfect for Cakes, Cookies & Frosting - 14 oz Resealable Bag

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Customer Questions & Answers

  • Question: How should I use King Arthur Black Cocoa in recipes?

    Answer: Start by substituting 10-25% of your regular cocoa powder and adjust to taste.
  • Question: What are the storage recommendations for this cocoa powder?

    Answer: Store in a cool, dry place away from direct sunlight; use within 1-2 years of opening.
  • Question: Is this product suitable for people with allergies?

    Answer: It is produced on equipment that processes common allergens like eggs, milk, soy, and nuts, so check for allergies.

Cocoa Editorial Review

**** King Arthur Black Cocoa is a standout product praised by baking enthusiasts for its ability to transform ordinary recipes into extraordinary delights. Customers rave about its deep, distinctive flavor profile that adds a rich, chocolatey depth to various baked goods. Many users noted how it enhanced their brownies, cookies, and even ice cream, taking their creations to an elevated level of culinary artistry. The cocoa's unique properties shine particularly in recipes that demand a stronger chocolate flavor, offering an appealing balance without being overpoweringly bitter. One user highlighted its prowess in a Brooklyn Blackout Cake, describing the resulting dessert as both a visual and culinary triumph. The dark hue that the cocoa imparts not only enhances the flavor but also adds an attractive aesthetic to baked goods. Despite being on the pricier side compared to standard cocoa options, many customers agree that the quality justifies the investment, especially for special occasions or when looking to impress with dramatic desserts. Some bakers recommended experimenting with the cocoa in frostings and sauces, asserting that the right pairing can yield delightful results. Overall, King Arthur Black Cocoa comes highly recommended for those serious about their baking and eager to explore intensified chocolate flavors. Its reputation as a premium cocoa powder is well-deserved, making it a valuable addition to any baking pantry. **

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Pros

  • Deep, distinctive chocolate flavor enhances baked goods
  • Great for various recipes including brownies, cakes, and ice cream
  • Attractive dark hue adds visual appeal to creations
  • Quality justifies the price, especially for special occasions
  • Versatile uses in frostings and sauces

Cons

  • Slightly pricier than regular cocoa powders

Product Price History

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  • Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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