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Item #:
177490513
Sunnecko Chef Knife Nakiri Knife and Santoku Knife
Item #:
177490513
INR 16439
Price Details
Price
INR 16439
M.R.P. INR 16439
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
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Imported from USA store
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Order now and get it around Wednesday, August 26
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What Stands Out
Versatile Blade Design
The Sunnecko Chef Knife combines Nakiri and Santoku blades for versatility in cutting, chopping, and slicing. This design meets the diverse needs of home chefs and culinary enthusiasts, enhancing kitchen efficiency.
High-Quality Materials
Crafted from premium stainless steel, this knife offers outstanding sharpness, durability, and resistance to rust and stains, ensuring long-lasting performance and exceptional value for daily culinary tasks.
Ergonomic Handle
The ergonomically designed handle provides comfort and stability during use, reducing wrist strain and enhancing control for precise cutting. This feature contributes to a safer and more enjoyable cooking experience.
Product Details
| Brand Name | Sunnecko |
| Manufacturer | Sunnecko |
| Blade Edge | Plain |
| Construction Type | Forged |
| Blade Material Type | Alloy Steel |
| Handle Material | Steel |
| Is the item dishwasher safe? | Yes |
| Item Length | 8 Inches (20.3 cm) |
| Color | Black |
| Blade Color | Black |
| Blade Material | Alloy Steel |
| Brand | Sunnecko |
| Item Weight | 2.5 lbs (1.13 kg) |
Who Should Buy?
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Home Cooks
Ideal for enthusiastic cooks who desire versatility and precision in meal preparation for various cuisines.
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Healthy Eaters
Great for those who frequently prepare fresh vegetables and fruits, benefiting from the knife's sharpness and design.
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Gift Seekers
Perfect for gifting to culinary enthusiasts or as a housewarming present, combining quality and functionality attractively.
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Professional Chefs
May not meet the specific requirements of professional chefs who prefer specialized and high-end tools.
Product Description
Sunnecko Chef Knife Nakiri Knife and Santoku Knife
Have any Query? Chat with us
Customer Questions & Answers
-
Question:
What is the difference between a Chef Knife, Nakiri Knife, and Santoku Knife?
Answer: The Chef Knife is versatile, ideal for chopping, slicing, and dicing various ingredients. The Nakiri Knife, with its straight blade, excels at slicing vegetables, ensuring clean cuts due to its design. The Santoku Knife, characterized by its shorter blade and granton edge, is perfect for a mix of tasks, including cutting meat and vegetables. Each knife serves specific culinary purposes, making them essentials for different cooking styles, whether you’re a home cook making stir-fry or a professional chef preparing intricate dishes. -
Question:
How should I care for my Sunnecko knives?
Answer: Proper care for your Sunnecko knives involves hand washing them with warm soapy water and drying immediately with a soft cloth. Avoid putting them in the dishwasher, as it can dull the blades and damage handles. Regularly honing your knives with a whetstone or honing rod keeps the blades sharp. For best results, store them in a knife block or on a magnetic strip, preventing them from clashing, which could dull their edges. Maintaining your knives extends their lifespan and ensures optimal performance in your kitchen tasks. -
Question:
Can I use the Nakiri Knife for meat cutting?
Answer: While the Nakiri Knife is exceptionally designed for vegetables, it can handle soft meats with precision. However, it's not the best choice for tougher cuts or fibrous meats. Its straight edge is perfect for clean vegetable slices, making it indispensable for vegetable-heavy dishes, such as stir-fries or salads. For meats that require more forceful cutting, consider using the Chef Knife or Santoku Knife, both designed to handle a variety of ingredients effectively, ensuring that you have the right tool for your culinary creations. -
Question:
What materials are Sunnecko knives made from?
Answer: Sunnecko knives typically feature high-carbon stainless steel blades, renowned for their sharpness and durability. The blades resist rust and staining, making them ideal for cooking without compromising quality over time. Handles are often crafted from pakkawood or ergonomic materials, providing comfort and a secure grip during use. The quality materials not only enhance performance but also contribute to a sleek appearance, making these knives elegant tools in your kitchen setup, suitable for both professional chefs and enthusiastic home cooks. -
Question:
Are Sunnecko knives suitable for beginners?
Answer: Absolutely! Sunnecko knives are designed to balance performance and comfort, making them friendly for beginners. Their sharpness allows new cooks to experience efficient cutting with less effort, encouraging confidence in the kitchen. The ergonomic handles provide a comfortable grip, reducing the strain during prolonged cutting tasks. For someone just starting out, having a reliable set of knives like the Sunnecko Chef, Nakiri, and Santoku can significantly improve your efficiency and enjoyment in the cooking process, whether you're preparing everyday meals or experimenting with new recipes. -
Question:
What is the best way to sharpen Sunnecko knives?
Answer: The best way to sharpen your Sunnecko knives is by using a whetstone or a professional sharpening service. To sharpen on a whetstone, soak the stone, then hold the knife at a 15 to 20-degree angle while sliding it across the stone in a sweeping motion. This method ensures an even edge while maintaining the blade's integrity. Regular honing with a honing rod between uses will also help maintain sharpness. Keeping your knives sharp not only improves your precision but also enhances safety, as dull knives can lead to accidents due to excess pressure needed. -
Question:
What types of food can I prepare with the Santoku Knife?
Answer: The Santoku Knife is versatile and excellent for a variety of foods, including meats, fish, and vegetables. Its granton edge reduces drag, ensuring that thin slices remain intact, making it perfect for preparing sushi or sashimi. It's also great for dicing onions, mincing garlic, or slicing through fruits like tomatoes, which can be challenging with dull knives. Whether you are chopping ingredients for a hearty stew or preparing ingredients for a fresh salad, the Santoku Knife simplifies the process while enhancing the presentation of your dishes. -
Question:
Are Sunnecko knives dishwasher safe?
Answer: No, it is recommended to hand wash Sunnecko knives rather than placing them in the dishwasher. The intense heat and harsh detergents used in dishwashers can damage the blades, dulling them over time and may warp the handles. Cleaning your knives by hand ensures that they maintain their sharpness and aesthetic appeal. To extend their life, remember to dry them immediately after washing. This simple care routine will keep your knives performing at their best, whether you are preparing family meals or hosting dinner parties. -
Question:
Where can I buy Sunnecko Chef Knife Nakiri Knife and Santoku Knife in India?
Answer: You can purchase the Sunnecko Chef Knife, Nakiri Knife, and Santoku Knife from Ubuy in India. Ubuy offers a wide range of kitchenware, including high-quality knives like the Sunnecko series, ensuring you have access to the best tools for your cooking needs. Whether you're looking to start your culinary journey or upgrade your existing knife collection, Ubuy provides a convenient platform for making these sought-after kitchen essentials available to you.
Sunnecko Chef's Knives Editorial Review
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Pros
- High-quality blade material
- Ergonomic handle design
- Sharp edge for precise cutting
- Lightweight and balanced
- Versatile for various foods
Cons
- Requires occasional sharpening
Platform Trust & Buyer Confidence
PC
Paritosh
Verified buyer
“Quality, fit, and variety are all good. Very good quality, perfect fit, with a good variety in 70s Bellbottom jeans. Keep them coming.”
20-Jul-26 · via Trustpilot
AV
Aggarwal
Verified buyer
“Everything was well maintained and smooth . We can trust UBUY .”
23 July 2026 · via Trustpilot
JM
Jeeju
Verified buyer
“Product is nice. Well packaged and delivered promptly”
23 July 2026 · via Trustpilot
NG
neeraj
Verified buyer
“Product was delivered before time. At each steps remider given time to time ,product is also good and fruitful”
3 July 2026 · via Trustpilot
SP
siva
Verified buyer
“I received the product properly packed and without any damage. If you can provide a video showing how to assemble the parts, it would be a great help. Thanks & Regards, Siva Prakash.”
16-Jul-26 · via Trustpilot
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INR 16439
Order now and get it around Wednesday, August 26
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Includes an 8-inch chef knife, 7-inch Nakiri knife, and 7-inch Santoku knife.
- Crafted from Damascus AG-10 steel for superior sharpness and durability.
- Rockwell hardness of HRC 60±1 ensures long-lasting edge retention.
- Ergonomically designed handles provide comfort and control.
- Unique natural patterns on the blades showcase artistry and quality.
- Perfect for home cooks and professional chefs alike.
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