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Shirakiku Ready-to-Eat Japanese Soba Noodles with Bonito Broth, Authentic Traditional Flavor, Ready in minutes, Microwavable Bowl Noodles for Quick
INR 2015
Price Details
Price
M.R.P. INR 2015
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
QTY:
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This super delicious instant soup has real bonito flakes in it, and is made to taste like an authentic udon dish.
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Product Details
| Package Dimensions | 5.4 x 5.3 x 4.4 inches (13.7 x 13.5 x 11.2 cm); 7.16 ounces (202.99 grams) |
| Item model number | 101N41098 |
| Manufacturer | Shirakiku |
| Units | 7.16 Ounce |
| Brand Name | Shirakiku |
| Coin Variety 1 | Soba Noodles |
| Container Type | Packet |
| Flavor | Wasabi |
| Age Range Description | All ages |
| Cuisine | Japanese |
| Model Number | 101N41098 |
| Part Number | 074410410988 |
| Item Weight | 7.16 ounces (202.99 grams) |
| Number of Items | 1 |
| Item Package Weight | 8.8 ounces (249.48 grams) |
| Unit Count | 7.16 Ounce |
| Number of Pieces | 1 |
| Size | 7.16 Ounce (Pack of 1) |
Product Description
Customer Questions & Answers
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Question:
What are Shirakiku Soba Noodles made of?
Answer: Shirakiku Soba Noodles are primarily made from buckwheat flour, which is what gives them their distinct flavor and texture. In addition to buckwheat, the noodles may include small amounts of wheat flour to enhance their elasticity. This unique composition makes them gluten-sensitive friendly (when made with 100% buckwheat) and offers several health benefits such as being rich in protein, fiber, and essential amino acids, making them a fantastic choice for a nutritious meal. You can use these noodles in salads, soups, or stir-fries, offering versatility in your cooking. -
Question:
How do you prepare Shirakiku Soba Noodles?
Answer: To prepare Shirakiku Soba Noodles, first bring a pot of water to a rolling boil. Add the soba noodles and cook for about 4 to 6 minutes, depending on your preferred texture. After cooking, rinse the noodles under cold water to stop the cooking process and remove excess starch, ensuring a firm bite. This preparation method allows you to enjoy the noodles cold in salads or hot in soups, providing adaptability for various dishes, from traditional Japanese meals to modern fusion recipes. -
Question:
Are Shirakiku Soba Noodles gluten-free?
Answer: Shirakiku Soba Noodles are made with buckwheat, which is naturally gluten-free; however, some varieties may contain wheat flour for better texture. To ensure you are getting a gluten-free option, check the packaging for specific ingredients. If you are gluten-sensitive or have celiac disease, look for versions labeled as 100% buckwheat. These noodles can be an excellent alternative for those avoiding gluten, adding nutrition and flavor to your meals. They're perfect for cold soba salad or hot soba soup, bringing a cozy yet healthful option. -
Question:
What recipes can I make with Shirakiku Soba Noodles?
Answer: Shirakiku Soba Noodles are incredibly versatile and can be used in various recipes. Some popular options include cold soba salad garnished with vegetables and a sesame dressing, hot soba noodle soup with broth and toppings like scallions or tofu, and stir-fried soba noodles with your choice of protein and vegetables for a quick meal. They can also be used in fusion dishes, allowing you to blend Japanese flavors with other cuisines, making them a delightful addition to your culinary repertoire. -
Question:
Can Shirakiku Soba Noodles be stored long-term?
Answer: Yes, Shirakiku Soba Noodles can be stored long-term if kept in a cool, dry place. The packaging is designed to protect the noodles from moisture and air, prolonging their shelf life. Just ensure you seal them tightly after opening, or transfer them to an airtight container to prevent them from becoming stale. This makes them a convenient pantry staple, allowing you to enjoy a nutritious meal whenever you want. Pair them with various sauces and toppings for an instant meal solution. -
Question:
Are there any nutritional benefits to eating Shirakiku Soba Noodles?
Answer: Yes, Shirakiku Soba Noodles offer a range of nutritional benefits. They are rich in protein and high in dietary fiber, making them a great option for maintaining digestive health. Additionally, their buckwheat content is packed with antioxidants, which can help combat oxidative stress in the body. Nutritionally, replacing traditional pasta with soba can also assist in regulating blood sugar levels, making it a favorable choice for those monitoring their carbohydrate intake. Incorporating these noodles into your diet can enhance overall health while enjoying delightful meals. -
Question:
Do Shirakiku Soba Noodles have a specific taste or flavor?
Answer: Shirakiku Soba Noodles have a unique, nutty flavor profile due to their buckwheat content. This distinct taste sets them apart from typical wheat noodles, making them a flavorful addition to various dishes. Their slightly earthy essence pairs wonderfully with both light and robust sauces, enhancing the overall culinary experience. When prepared properly, they add depth and complexity to your meals, whether served cold, in a salad, or hot, in a comforting soup or stir-fry, making every bite an enjoyable experience. -
Question:
Are there any allergens in Shirakiku Soba Noodles?
Answer: Shirakiku Soba Noodles can contain allergens, particularly wheat if they are not 100% buckwheat. Always check the ingredient label for potential allergens. Other than that, they are generally free of common allergens like dairy and nuts, making them suitable for a wide range of diets. If you have specific allergens or dietary concerns, look for certified gluten-free varieties or alternatives engineered for those with elevated sensitivities. This ensures that you enjoy your meals without worry while exploring creative culinary applications. -
Question:
What is the best way to serve Shirakiku Soba Noodles?
Answer: The best way to serve Shirakiku Soba Noodles depends on personal preference and the dish. For a refreshing cold dish, chill the cooked noodles and pair them with a dipping sauce or vegetables. For a warming option, serve them in a savory broth with mushrooms and green onions. They can also be stir-fried with vegetables and protein for a unique twist. Their adaptability allows you to experiment with various sauces, dressings, and toppings, catering the meal perfectly to your taste and dietary needs. -
Question:
Where can I buy Shirakiku Soba Noodles in India?
Answer: You can purchase Shirakiku Soba Noodles in India exclusively from Ubuy, which offers a wide variety of products including this popular noodle brand. Ubuy provides a convenient shopping experience, allowing you to easily find and order your favorite items online. With reliable service, you can make sure you have the best quality noodles on hand for your culinary creations!
Shirakiku Soba 101N41098 Editorial Review
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INR 2015
Order now and get it around Monday, September 07
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Authentic Japanese udon flavor with real bonito flakes.
- Ready in minutes for a quick and satisfying meal.
- Customize with your favorite vegetables or shrimp tempura.
- Fresh, light taste perfect for warm weather or after heavy meals.
- Nutritious soup base made with radish and wasabi.
- Convenient instant noodles for easy cooking.
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