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Item #:
10516600
Mauna Loa Macadamias, Dry Roasted with Sea Salt, 10-oz.
Item #:
10516600
INR 3612
Price Details
Price
INR 3612
M.R.P. INR 3612
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What Stands Out
Premium Quality
Crafted from high-quality macadamias, offering a rich and buttery flavor that outshines typical snacks. Each nut is expertly roasted to perfection, providing an indulgent experience for gourmet snack lovers.
Healthy Snacking
Dry roasted with sea salt, these macadamias deliver heart-healthy fats and essential nutrients, making them a nutritious option for health-conscious consumers without compromising on taste.
Convenient Packaging
The 10-oz package ensures freshness and easy portability, ideal for on-the-go snacking or sharing. Perfect for parties, picnics, or simply enjoying at home, it meets all snacking needs.
Product Details
| Item Weight | 0.62 lbs (280 grams) |
Who Should Buy?
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Healthy Snackers
Ideal for those seeking nutritious snacks, offering healthy fats and proteins in a convenient single-serving packaging.
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Culinary Enthusiasts
Perfect for adding to salads or desserts, enhancing flavors with their rich taste and crunchy texture.
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Diet-Conscious Individuals
Suitable for people following keto or low-carb diets, as macadamias are low in carbohydrates and high in fats.
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Nut Allergies
Not suitable for individuals with nut allergies, as consumption can lead to severe allergic reactions.
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Salt Restricted Diets
May not be appropriate for those on low-sodium diets due to the added sea salt content in the product.
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Caloric Restriction
Not recommended for those strictly limiting caloric intake, as macadamias are calorie-dense and high in fats.
Product Description
Mauna Loa Macadamias, Dry Roasted with Sea Salt, 10-oz.
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What are the ingredients in Mauna Loa Macadamias, Dry Roasted with Sea Salt?
Answer: The primary ingredients in Mauna Loa Macadamias, Dry Roasted with Sea Salt are premium macadamia nuts and sea salt. These nuts are carefully harvested and then dry roasted to preserve their rich flavor and crunchy texture, making them a healthy snack option. The addition of sea salt enhances the natural nutty taste without overpowering it. This makes them an ideal choice for those seeking a gourmet treat or a nutritious snack option, whether enjoyed on their own or as part of a trail mix. -
Question:
How many servings are in a 10-oz package of Mauna Loa Macadamias?
Answer: A 10-oz package of Mauna Loa Macadamias typically contains about 12 servings. Each serving size is approximately 1 ounce, which makes it easy to portion out for snacking, recipes, or entertaining. This convenient serving size supports various consumption methods, from snacking on-the-go to using them as a topping for salads or desserts. Knowing the serving size allows users to better manage their dietary intake while enjoying these delicious macadamias. -
Question:
Are Mauna Loa Macadamias gluten-free?
Answer: Yes, Mauna Loa Macadamias, Dry Roasted with Sea Salt are gluten-free. They are an excellent snack choice for individuals with gluten sensitivities or celiac disease, as they contain no wheat or gluten-containing ingredients. This feature makes them suitable for a variety of dietary preferences, from those on gluten-free diets to health-conscious consumers looking for nutritious snacks. Whether adding them to gluten-free recipes or enjoying them straight from the bag, these macadamias can complement a gluten-free lifestyle. -
Question:
What are the nutritional benefits of Mauna Loa Macadamias?
Answer: Mauna Loa Macadamias offer a range of nutritional benefits. They are rich in healthy monounsaturated fats, which can support heart health by helping to lower bad cholesterol levels. Additionally, macadamias are a good source of antioxidants, vitamins, and minerals, offering nutrients like manganese and thiamine. These qualities not only make them a satisfying snack but also promote overall well-being. Consider incorporating them into your diet as a wholesome snack or adding them to dishes for extra nutrition and flavor. -
Question:
Can I use Mauna Loa Macadamias in baking or cooking?
Answer: Absolutely! Mauna Loa Macadamias are versatile and can be used in various baking and cooking applications. Their rich, buttery flavor and crunchy texture make them ideal for recipes such as cookies, cakes, or even savory dishes like stir-fries. You can chop them up and sprinkle them over salads or use them as a topping for yogurt or oatmeal. Their adaptability enriches culinary creations while adding a touch of gourmet to everyday meals. -
Question:
What is the best way to store Mauna Loa Macadamias after opening?
Answer: To maintain freshness and quality, it's best to store Mauna Loa Macadamias in an airtight container in a cool, dry place. Keeping them away from direct sunlight and moisture helps prevent them from becoming rancid or losing their crunchiness. For optimal longevity, you might also consider refrigerating or freezing them, especially if you plan on keeping them for an extended period. Proper storage ensures that you can always enjoy their delightful taste whenever you wish. -
Question:
Do Mauna Loa Macadamias contain any additives or preservatives?
Answer: No, Mauna Loa Macadamias, Dry Roasted with Sea Salt do not contain any artificial additives or preservatives. The product focuses on pure ingredients, primarily macadamia nuts and sea salt, making it a clean snack choice. This commitment to quality means you can enjoy the natural flavor and crunch without worrying about synthetic preservatives or unnecessary fillers. It’s a great option for health-conscious individuals looking for authentic and minimally processed snacks. -
Question:
Are Mauna Loa Macadamias vegan-friendly?
Answer: Yes, Mauna Loa Macadamias are vegan-friendly! They are made solely from macadamia nuts and sea salt, with no animal-derived ingredients included. This makes them a fantastic snack for vegans and vegetarians looking for nutritious plant-based options. You can include these macadamias in your diet to enjoy a protein-rich snack or to enhance the flavor of various dishes without compromising your dietary choices. -
Question:
What is the flavor profile of Mauna Loa Macadamias?
Answer: The flavor profile of Mauna Loa Macadamias is characterized by a rich, buttery taste combined with a gentle hint of sea salt. The dry roasting process intensifies their natural nuttiness, making them a delectable indulgence. This balance of flavors makes them suitable for snacking on their own or as an ingredient in culinary creations, from sweet to savory. Whether mixed in a trail mix or sprinkled on desserts, their unique flavor adds a gourmet touch. -
Question:
Where can I buy Mauna Loa Macadamias, Dry Roasted with Sea Salt, 10-oz?
Answer: You can buy Mauna Loa Macadamias, Dry Roasted with Sea Salt, 10-oz from Ubuy in India. Ubuy offers a convenient online shopping experience and various options to access this delicious snack. They ensure a simple purchasing process, making it easy for you to stock up on these nutritious macadamias for your snacking needs.
Mauna Loa Editorial Review
Mauna Loa is a brand owned by Hershey that produces macadamia nuts. While some customers report receiving stale and expired nuts, others praise the fresh and crunchy texture and buttery-sweet taste. The nuts are available in 10oz and 11oz bags, with the option to purchase two 11oz bags in the 22oz option. Notably, the price varies significantly between retailers, so customers should compare prices before purchasing.
Customer Reviews & Ratings
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Pros
- Delicious flavor
- Wonderful crunch
- Good for healthy snacking
- Available in different sizes
Cons
- Some customers receive stale and expired nuts
Product Price History
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