Pure Glucose DE 42 Powder [syrup solids] Vegan Gluten-Free OU Kosher Certified - 1kg/2.2lbs/36oz
INR 3390
Price Details
Price
M.R.P. INR 3390
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
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Glucose DE 42 resists crystallization better than sucrose or higher DE glucose.
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What Stands Out
Product Details
| Country of Origin | This item will be imported from US |
| Item Weight | 0.44 lbs (200 grams) |
| What is in the box | Pure Glucose DE 42... For more details, please check description/product details |
Who Should Buy?
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Dietary Needs
Ideal for individuals needing vegan or gluten-free alternatives in their diets without sacrificing taste or texture.
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Baking Enthusiasts
Perfect for bakers seeking to enhance sweetness and improve the texture of their baked goods with pure glucose.
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Athletic Performance
Beneficial for athletes and fitness enthusiasts looking for quick energy sources during workouts or competitions.
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Diabetics
Not suitable for individuals with diabetes due to high glycemic index, which can spike blood sugar levels.
Product Description
Pure Glucose DE 42 Powder [syrup solids] Vegan Gluten-Free OU Kosher Certified - 1kg/2.2lbs/36oz
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Customer Questions & Answers
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Question:
What is Pure Glucose DE 42 Powder?
Answer: Pure Glucose DE 42 Powder is a highly refined carbohydrate derived from corn starch, known for its purity and functionality in food applications. It is characterized by a dextrose equivalent (DE) of 42, making it sweeter than regular glucose while still being less sweet than sucrose. This powder is often used in baking, confectionery, and to stabilize or thicken food products such as sauces and dressings. -
Question:
Is Pure Glucose DE 42 Powder suitable for vegan diets?
Answer: Yes, Pure Glucose DE 42 Powder is vegan, as it is derived from plant sources and contains no animal products. This makes it an excellent choice for those following a vegan lifestyle, as it can be used in a variety of recipes without compromising dietary preferences. -
Question:
Can I use Pure Glucose DE 42 Powder in baking?
Answer: Absolutely! Pure Glucose DE 42 Powder is commonly used in baking recipes. Its ability to retain moisture makes it ideal for cakes, cookies, and pastries, ensuring they remain soft and chewy. It can also enhance the browning process, contributing to visually appealing baked goods. -
Question:
Does Pure Glucose DE 42 Powder contain gluten?
Answer: No, Pure Glucose DE 42 Powder is gluten-free, making it suitable for individuals with gluten sensitivities or those who have celiac disease. You can confidently use it in recipes that cater to a gluten-free diet, such as gluten-free desserts and snacks. -
Question:
How should I store Pure Glucose DE 42 Powder?
Answer: Store Pure Glucose DE 42 Powder in a cool, dry place away from direct sunlight. Make sure to keep it in an airtight container to prevent moisture absorption, which could affect its quality. Proper storage will help maintain its functionality and prolong its shelf life. -
Question:
What are the benefits of using Pure Glucose DE 42 Powder in food products?
Answer: Using Pure Glucose DE 42 Powder provides several benefits, including improved moisture retention, texture enhancement, and reduced crystallization in confections. This makes it ideal for ice creams, syrups, and jams, where a smooth and creamy texture is desired. Additionally, it can help create a desirable mouthfeel in various recipes. -
Question:
Can Pure Glucose DE 42 Powder be used as a sweetener?
Answer: Yes, Pure Glucose DE 42 Powder serves as a sweetener, although it is less sweet than sugar. It's commonly utilized in products where a mild sweetness is required without overpowering other flavors. For instance, it can be included in energy bars, smoothies, and beverages for a subtle sweet enhancement. -
Question:
Is Pure Glucose DE 42 Powder Kosher certified?
Answer: Yes, Pure Glucose DE 42 Powder is OU Kosher Certified, ensuring it meets kosher dietary regulations. This certification makes it suitable for consumers who uphold kosher practices and look for reliable products that conform to their dietary standards. -
Question:
What recipes can I create using Pure Glucose DE 42 Powder?
Answer: You can create a wide range of recipes using Pure Glucose DE 42 Powder, including candy, frostings, ice creams, and sauces. Its unique properties can enhance the flavor, texture, and stability of your culinary creations. For a fun project, try making homemade gummy candies or a silky smooth chocolate ganache—both will benefit from its addition. -
Question:
Where can I buy Pure Glucose DE 42 Powder in India?
Answer: You can conveniently purchase Pure Glucose DE 42 Powder at Ubuy, which offers a wide selection of quality products with a user-friendly shopping experience. Their platform ensures that you can find the item you need easily, along with reliable service.
Modernist Pantry Baking Syrups, Sugars & Sweeteners Editorial Review
The product in question has garnered a mix of positive and moderately critical feedback from users who have utilized it for homemade ice cream and candy making. Many customers appreciate its purity and gluten-free nature, making it a suitable option for serving to a diverse group of people. The product works particularly well for making hard candy and has been praised for its effectiveness in softening hard ice cream batches, thereby improving scoopability without altering the flavor. A notable highlight is its versatility; users found it efficient for bulk preparation, allowing them to store syrup for later use, which adds convenience to the cooking process. However, one reviewer pointed out a common concern — the sweetness level of the DE42 syrup, noting that it may not be as sweet as other glucose options. This could have implications for recipe adjustments when a sweeter outcome is desired. Some users have also mentioned the product's cost, labeling it as pricey for what it offers. Yet, the functionality it provides in preventing ice crystal formation in sorbet seems to justify its use for many home cooks and food developers. Overall, the reception leans favorably due to its effectiveness and gluten-free label, although potential buyers might want to Consider the sweetness profile and price point relative to their culinary needs. **
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Pros
- Great for making hard candy
- Gluten-free and pure, suitable for a wide range of dietary needs
- Effective in softening hard ice cream for easier scooping
- Can be prepared in bulk for convenience
- Prevents ice crystal formation in sorbet
Cons
- Less sweet than other glucose syrup options
Platform Trust & Buyer Confidence
“logistcs is very good”
“Very good and seamless experience, delivery package came in very good condition”
“Heavy import cost and DHL's high delivery fees.”
“Interesting book and the seller describe it thank you”
“Excellent quality and a perfect fit. Description and measurements provided are to the point. Keep them coming more 🤟🏻”
Product Price History
Important information
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INR 3390
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Features & Benefits
- 40-45% as sweet as sucrose (table sugar)
- Highest Quality Ingredients Assured by Strict Orthodox Union Certification Standards
- Can be transformed into Glucose Syrup by adding water
- Contains none of the preservatives found in Glucose Syrup
- Glucose DE 42 resists crystallization better than sucrose or higher DE glucose.
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